The canteen is an important facility for students because it provides high-quality food and refreshments. Canteens also serve as informal gathering places for students to unwind with a relaxing conversation. It is the most popular location on campus, not only for physical refreshment but also for student bonding and discussions.
The College canteen is one of the busiest spots in the campus. The canteen is located on the ground floor of Building III of the College. The canteen has a large kitchen, and the kitchen staff goes out of their way to provide students and staff with nutritious and hygienic food on campus. Our canteen strives to offer a wide range of high-quality food and beverages at reasonable prices. Students receive subsidized food from 7.30 a.m. to 6.30 p.m.
The Canteen served a variety of Jain food to the students and staff of the College. It also provides refreshment like fresh Juices, snack items, sandwiches, beverages etc. Food items are prepared with RO treated water. RO water purifiers are also installed in the Canteen.
Functioning of Canteen
- A team of staff members monitor the hygiene condition of the Canteen.
- The College conducts a survey on the quality of food every semester
- Based on the survey feedback the services are improved in order to cater to the needs of students
- The Canteen Committee members supervise the overall functioning of the canteen
- The wastage of vegetables, food and plastic are segregated for disposal.
